Desserts

Looking for dessert recipes? Check out these delicious desserts from Country Woman Magazine.

French Lemon-Apricot Tart

French Lemon-Apricot Tart

If you like citrus, you’ll love this lovely lemon tart. The apricot preserves add sheen and sweetness.

Walnut-Apple Snack Cake

Walnut-Apple Snack Cake

Hungry for harvesttime? This tasty cake, featuring apples, walnuts and spices, puts the season’s best in the spotlight.

Fresh Pumpkin Pie

Fresh Pumpkin Pie

Treat your Thanksgiving guests to a traditional fresh pumpkin pie. Canned pumpkin can’t match its flavor and texture.

Tofu Chocolate Pie

Tofu Chocolate Pie

No one will guess that tofu is the secret ingredient in this amazingly rich and creamy pie.

Personal Pear Pot Pies

Personal Pear Pot Pies

Talk about cutie pies! These tasty pear mini pies, baked in ramekins, are super easy to whip up.

Caramel Apple Creme Brulee

Caramel Apple Crème Brulee

A classic end to a meal, this dessert blends fruit, caramel and cinnamon flavors to enhance the rich, velvety custard.

Triple Berry Crumb Pie

Triple Berry Crumb Pie

Blackberries, blueberries and strawberries star in this fruit-filled treat. Freeze a couple of pies to enjoy in winter.

Apple Cranberry Pie

Apple Cranberry Pie

This fall-flavored recipe calls for the perfect pie pairing. Cranberries add a tart twist to the sweet apples.

Green Tomato Lattice Pie

Green Tomato Lattice Pie

Tomatoes in a pie? Absolutely. This recipe ranks with the best apple pies you’ve ever tasted.

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All-American Banana Split

This split was derived from the first banana-based triple ice cream sundae invented in Latrobe, Pennsylvania, in 1904.