Breakfast & Brunch

Breakfast recipes and brunch recipes for you and your family.

Ricotta Scones with Rhubarb-Orange Compote

Ricotta Scones with Rhubarb-Orange Compote

Eaten warm with a dollop of fruit compote, these scones are a little piece of heaven.

Minted Fruit Salad

Minted Fruit Salad

Filled with the season’s best and freshest fruit, this salad shouts, “summer.” The hint of mint adds a refreshing note to the colorful compote.

Mock Champagne

Mock Champagne

Everyone can join in the toast with this light and refreshing drink.

Southern Shrimp and Grits

Southern Shrimp and Grits

A southern specialty, this dish tastes great for brunch, dinner and when company’s coming.

Asparagus and Red Pepper Frittata

Asparagus and Red Pepper Frittata

Start your morning with this spring-time frittata that features asparagus, potatoes and a wonderful blend of cheeses.

Orange Ricotta Pancakes

Orange Ricotta Pancakes

These light and tender pancakes will have you craving for more.

Cherry-Pecan Streusel Rolls

Cherry-Pecan Streusel Rolls

The tart cherries, almond paste and streusel topping will have your guests reaching for seconds.

Cocoa Pancakes

Cocoa Pancakes

These chocolaty whole wheat pancakes are a special breakfast treat.

Durango Potato Casserole

Contest Winning: Durango Potato Casserole

For those who like it spicy, it’s easy to turn up the heat on these potatoes by adding more chili powder or jalapenos for extra kick.

Herbed Tart

Contest Winning: Sunny Side Up Herbed Tart

Get creative with this versatile egg tart. Try Canadian bacon or ham as the meat ingredient, and add toppings such as thyme, chopped spinach or goat cheese.