It’s Simply Crantastic!
We crave your cranberry recipes. You could win $500.
More than just a sidekick for turkey, colorful cranberries are great for enlivening everyday dishes, too. Our “Simply Crantastic” recipe contest gives the ruby fruit its chance to shine in the spotlight.
Enter your recipe that uses fresh, frozen, canned or dried cranberries or juice, or blended fruit drinks. We’re looking for every kind of dish, but no jams or jellies.
Show us how cranberries add pizzazz to appetizers, such as cranberry turkey meatballs, and beverages, like cran-apple cider. Tart and tangy sauces, salsas and chutneys are also possibilities.
Perhaps you bake cranberries into muffins, crisps and cookies, or add them to your turkey wraps, stuffed pork loin or other entrees.
Send in a berry bountiful mix of salads and sides, like spinach salad with cranberry dressing. And we’d welcome a cran-raspberry gelatin mold or squash with cranberry risotto.
Cran you dig it? Send recipes postmarked by our contest deadline, April 1, 2009.
We’ll feature the winners in our December/January 2010 issue.
GREAT PRIZES!
The Grand Prize is $500 cash. The second-prize winner will receive $300, and third prize is $200.
Each of the five runners-up will receive a $30 gift certificate from Country Store.
Contest Rules and Prize Information